My first trip to Italy was a real eye opener. And I want to tell you all about it. But first, I have a question for you.
What is your favorite Italian food?
Is it pasta smothered in tomato sauce, meatballs, sausage and cheese? How about chicken parmesan? Do you love it?
And, of course, neither of these would be complete without a giant slice or two of buttery garlic bread, right?
Maybe you’re partial to Italian submarine sandwiches. Or, if you’re trying to skip processed meats, you might prefer a Caesar salad loaded up with croutons, parmesan cheese and dressing.
Well, the first time I visited the beautiful country of Italy, I discovered that they don’t eat the way most Americans think they do.